Menu
Our menu for 2009 is changing, and will be online shortly. The current menu is more than what is shown below, but you’ll find a lot of tasty dishes such as bulgogi, kalbi - or galbi (beef), soon doo boo (soup with tofu & meat). We have bibimbap - a mix of rice, vegetables, and meat that is served in either a room-temperature bowl, or in a hot bowl in a style known as dol sot bi bim bap. (Bap means rice, bi bim means “mix”).
Do we serve kimchi? Of course… kim chi is a side dish that comes with just about everything. There are many kinds of kimchi, and for example we now serve a sort of “spring kimchi” in addition to the regular kimchi.
